A HUMAN DRIVEN, COMMUNITY DRIVEN, PURPOSE DRIVEN SOLUTION

By no means is this an answer to society’s ills. There is so much to do in the coming few years if we want to avert the sure to come catastrophies. The first step, however is to recognize that humans have a value over and above the dollars they hold in their hands or the production they can produce for those that worship at the altar of the dollar.

HOW WILL A NON-PROFIT ENTREPRENUERIAL BUSINESS MEASURE SUCCESS?

Capitalism measures success by how much money a person or shareholder can make. The goal of Humanity Reimagined is for an entrepreneur to create a business and make enough money to support themselves with a liveable wage (defined here later on). All other profits are distributed to various community need organizations. The reward systems has to change in order to define success. 1. Success means you have created a business that contributes something to society 2. Success means you are making a living, have health insurance, can drive a car, take a vacation, put food on the table and so on 3. Success means you are giving back to the community

WELCOME

With an understanding that mankind is on a collision course with extinction, Humanity Reimagined offers a collaborative environment in order to bring together a variety of disciplines with the purpose of designing a new philosophy for existence. In addition, we want to set out to prove that another way is possible. For those that strive to be the 1% - stop reading here! However, if you are one of the many that want nothing more than to provide yourself and loved ones with a liveable wage (defined later in an article), while creating a business and providing for your community, Humanity Reimagined is for you! Our goal is to create a portfolio of small businesses that are all non-profit. We start by setting the example with the following businesses: Crave!: A Vermont personal chef and catering business Events Vermont: An event planning business Don’t Ever Forget: Historical Rememberance

STORY

Squandering Opportunity At the time we came out of the caves, mankind used greed as a means for survival. With limited resources, it stood to reason that greed meant survival. Sharing and generosity led to demise and so we developed the instinct to greed. However, as we evolved, the same instincts developed for survival in the cave days can now lead to our downfall. Not all of the instincts developed for survival remain beneficial as the world changes. Adaptability is the backbone of evolution - when something no longer works, an animal adapts to the ever changing world in order to continue its own survival. Mankind, even given its superior ability to reason over other animals has refused to change and adapt - we are still using the same instincts despite massive evidence that such refusal will lead to our ultimate extinction.

GETTING IN TOUCH

PHONE MOBILE: 802.379.4444 POST 115 Deer Meadow Road | Manchester, VT | 05255 meesha@humanityreimagined.org peaceinvt@gmail.com

STRUGGLE WITH HUNGER IN

VERMONT

MONTHLY SHORTFALL FOR A

FAMILY OF 4 IN VERMONT

HAVE NO HEALTH

INSURANCE IN THE US

FACTS

Entering the Exponential Age While there are many negatives to exponential growth, so are there positives. If we do not work together to exploit the positives, the negatives will overtake our entire civilization.
Altruism, Cooperation & Community are the new evolutionary tools. The same greed instinct that aided survival so many years ago can well be our downfall today. Only by cooperating and letting go of the small tribe mentality can we build the bridge to the next dawn of humanity.
We’re in a race against a coming mass extinction. There have been 5 mass extinctions in the earth’s history. It is generally believed that climate change (or the rapid change in CO2 levels) was the cause of these extinctions.
WELCOME WELCOME

“We cannot solve our problems with the same thinking we used when we created them.”

- Albert Einstein

I KNOW - EXCITING! BUT STILL UNDER CONSTRUCTION.

WE INTERRUPT THE CONSTRUCTION OF THIS WEBSITE…

Paul & I posted on Facebook that we were looking for a donated kitchen in order to cook meals for those that are food insecure. We have a kitchen! Melanie of The Gourmet Deli has donated a kitchen. We can now move on to the next steps - donations for food, gas, packaging, etc so we can make this happen in our community. Please CLICK HERE for full details. Thank you SO much - lets make sure we take care of our own!
Thank you, Melanie from the Gourmet Deli!! We now have a kitchen! The next steps are to buy food & packaging. We need help for the following: - food - packaging - gas for cooking - help for keeping the kitchen going with electricity, etc To start, we will have food available for pickup one day a week - Friday The pickup will include enough food that should provide 3-4 meals between the entrees and the leftovers. Items that will more than likely be included will be: - quart of soup (usually a meal type soup) - salads with a protein - entrees - vegetables
LOGISTICS: 1. We will provide a way for you to request to be put on the list for food. We don’t want this to turn into a mess where more folks come than we have food. We want to make sure that everyone that needs food will be able to get it. 2. There will be a pickup window on Friday at the Gourmet Deli. We will come out and put the food in your trunk 3. You must be wearing a mask 4. Please, if you are not food insecure, don’t request pickups! However, if you know someone that can’t come themselves, please offer to pick up for them as we are just 2 so far and can’t deliver. 5. I will post receipts from Restaurant Depot, Shaws and any other places we buy food. We will also be getting from Timmy at Reinhart and Black River. 6. Paul is reaching out to a variety of companies and people that might be able to help with donations. Any input or advice from the local foodbank and Vermont Foodbank is more than welcome. We are excited to make this happen! Peace & health to you all Meesha & Paul
Together, let’s feed the Northshire!

STORY

Squandering Opportunity At the time we came out of the caves, mankind used greed as a means for survival. With limited resources, it stood to reason that greed meant survival. Sharing and generosity led to demise and so we developed the instinct to greed. However, as we evolved, the same instincts developed for survival in the cave days can now lead to our downfall. Not all of the instincts developed for survival remain beneficial as the world changes. Adaptability is the backbone of evolution - when something no longer works, an animal adapts to the ever changing world in order to continue its own survival. Mankind, even given its superior ability to reason over other animals has refused to change and adapt - we are still using the same instincts despite massive evidence that such refusal will lead to our ultimate extinction.

FACTS

Entering the Exponential Age While there are many negatives to exponential growth, so are there positives. If we do not work together to exploit the positives, the negatives will overtake our entire civilization.
Altruism, Cooperation & Community are the new evolutionary tools. The same greed instinct that aided survival so many years ago can well be our downfall today. Only by cooperating and letting go of the small tribe mentality can we build the bridge to the next dawn of humanity.
We’re in a race against a coming mass extinction. There have been 5 mass extinctions in the earth’s history. It is generally believed that climate change (or the rapid change in CO2 levels) was the cause of these extinctions.

A HUMAN DRIVEN, COMMUNITY

DRIVEN, PURPOSE DRIVEN SOLUTION

By no means is this an answer to society’s ills. There is so much to do in the coming few years if we want to avert the sure to come catastrophies. The first step, however is to recognize that humans have a value over and above the dollars they hold in their hands or the production they can produce for those that worship at the altar of the dollar.

HOW WILL A NON-PROFIT ENTREPRENUERIAL

BUSINESS MEASURE SUCCESS?

Capitalism measures success by how much money a person or shareholder can make. The goal of Humanity Reimagined is for an entrepreneur to create a business and make enough money to support themselves with a liveable wage (defined here later on). All other profits are distributed to various community need organizations. The reward systems has to change in order to define success. 1. Success means you have created a business that contributes something to society 2. Success means you are making a living, have health insurance, can drive a car, take a vacation, put food on the table and so on 3. Success means you are giving back to the community

GETTING IN TOUCH

PHONE MOBILE: 802.379.4444 POST 115 Deer Meadow Road | Manchester, VT | 05255 meesha@humanityreimagined.org peaceinvt@gmail.com

STRUGGLE WITH HUNGER IN

VERMONT

MONTHLY SHORTFALL FOR A

FAMILY OF 4 IN VERMONT

HAVE NO HEALTH

INSURANCE IN THE US

WELCOME WELCOME

WELCOME

With an understanding that mankind is on a collision course with extinction, Humanity Reimagined offers a collaborative environment in order to bring together a variety of disciplines with the purpose of designing a new philosophy for existence. In addition, we want to set out to prove that another way is possible. For those that strive to be the 1% - stop reading here! However, if you are one of the many that want nothing more than to provide yourself and loved ones with a liveable wage (defined later in an article), while creating a business and providing for your community, Humanity Reimagined is for you! Our goal is to create a portfolio of small businesses that are all non- profit. We start by setting the example with the following businesses: Crave!: A Vermont personal chef and catering business Events Vermont: An event planning business Don’t Ever Forget: Historical Rememberance
HUMANITYREIMAGINED.COM

WE INTERRUPT THE CONSTRUCTION OF

THIS WEBSITE…

Paul & I posted on Facebook that we were looking for a donated kitchen in order to cook meals for those that are food insecure. We have a kitchen! Melanie of The Gourmet Deli has donated a kitchen. We can now move on to the next steps - donations for food, gas, packaging, etc so we can make this happen in our community. Please CLICK HERE for full details. Thank you SO much - lets make sure we take care of our own!
Thank you, Melanie from the Gourmet Deli!! We now have a kitchen! The next steps are to buy food & packaging. We need help for the following: - food - packaging - gas for cooking - help for keeping the kitchen going with electricity, etc To start, we will have food available for pickup one day a week - Friday The pickup will include enough food that should provide 3-4 meals between the entrees and the leftovers. Items that will more than likely be included will be: - quart of soup (usually a meal type soup) - salads with a protein - entrees - vegetables
LOGISTICS: 1. We will provide a way for you to request to be put on the list for food. We don’t want this to turn into a mess where more folks come than we have food. We want to make sure that everyone that needs food will be able to get it. 2. There will be a pickup window on Friday at the Gourmet Deli. We will come out and put the food in your trunk 3. You must be wearing a mask 4. Please, if you are not food insecure, don’t request pickups! However, if you know someone that can’t come themselves, please offer to pick up for them as we are just 2 so far and can’t deliver. 5. I will post receipts from Restaurant Depot, Shaws and any other places we buy food. We will also be getting from Timmy at Reinhart and Black River. 6. Paul is reaching out to a variety of companies and people that might be able to help with donations. Any input or advice from the local foodbank and Vermont Foodbank is more than welcome. We are excited to make this happen! Peace & health to you all Meesha & Paul
Let’s help feed the Northshire!